The booklet provides practical knowledge on sustainable vegetable farming, emphasizing Climate Field Schools (CFS), Community of Practice, and Knowledge Production. The manual covers a wide range of topics, including crop selection, soil management, pest control, and advanced farming techniques to enhance productivity while adapting to climate challenges. It serves as a valuable resource for farmers, extension workers, and facilitators, equipping them with the tools and strategies needed to improve vegetable production in a sustainable and resilient manner.