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Water Stewardship: Managing Water Resources for Sustainable Agriculture
The session featured interactive learning, and a showcase of innovative climate-resilient solutions, highlighting the perspective of youth in agriculture and entrepreneurship.
GRAPE Green Marketing Workshop
GRAPE in collaboration with Ecociate organized a one-day workshop on 14 May 2024 in Kathmandu to empower stakeholders with essential green marketing strategies tailored to the agricultural context.
Exposure Visit for CRA Knowledge Sharing
Amargadhi Municipality in Dadeldhura recently completed a learning and exposure visit to explore Climate Resilient Agriculture (#CRA) initiatives in Eastern Nepal under the GRAPE project.
Business Climate Survey (BCS) 2024
Simkot Rural Municipality, Amargadhi Municipality, and Dhangadhi Sub-Metropolitan City secured the top three spots in the Business Climate Survey (BCS) 2024
Call for Applications - Summer School for Agri-Intermediaries 3-7 June 2024
The Field of Action 4- Scaling up, of the GRAPE project focuses on sharing of knowledge and transferring proven CRA practices and approaches practiced via the project to relevant stakeholders beyond the project location. The objective of the Summer School is to transfer knowledge and skills on proven Climate Resilient Agriculture practices and approaches to agri-intermediaries, mainly NGOs working in the agriculture sector.
Agriculture fair in Dadeldhura
With the aim of spreading awareness about Climate Resilient Agriculture practices to a broader audience, #GRAPE and its partner organizations showcased their implemented and adapted #CRA measures at a stall in the Dadeldhura Fair organized in Amargadhi for 11 days in a row.
Off-Seasonal vegetable production under plastic house and low tunnel (Gumbos) technology training and support
A team of 20 farmers along with 5 Municipal Agriculture Coordinators (MACs) participated in a comprehensive learning experience that integrated theoretical instruction with hands-on application.
Five-day Mini-Participatory Appraisal of Competitive Advantage (PACA) conducted in Himali Rural Municipality, Bajura
50 diverse participants, including government members, private sector representatives, farmers, and community leaders, were engaged in the process, where 19 interviews were conducted with local lead farmers, ranging from goat/sheep herders to traders, elected representatives, and community-based organizations. Similarly, three workshops were conducted for the identified sub-sectors: potato, medicinal plants, and goat/sheep.
2-day Citrus Orchard Management training in Jorayal and Badikedar
With a focus on enhancing both the quality and quantity of fruit production, the training underscored the importance of integrating climate-resilient practices into fruit cultivation.